1 Gourmet Beef or Gourmet Chicken Flip Steak (@4oz. of Gourmet Beef Chip Steak Bulk)
1/2 cup of Cooked French Fries
1 Tbsp. of Butter or Olive Oil
4 Slices of Your Favorite Cheese
4 Dinner Rolls or Slider Rolls (You can even cut a sub roll into quarters)
¼ Cup of Sautéed Onions

Instructions:
• Heat Skillet or Griddle.  Lubricate with Butter or Olive Oil
• Cook Gourmet Beef or Gourmet Chicken Flip Steak until done
• Add your sautéed onions
• Add meat and heat thoroughly
• Put on your favorite cheese and allow it to melt
• Place on your rolls or buns
• Top with cooked French fries
• GO TEAM!

Ingredients:

1 Gourmet Beef or Gourmet Chicken Flip Steak
1 Tbsp. butter
2 Tablespoons of chopped onion
2 Tablespoons of chopped green pepper
Salt and pepper to taste
1 burrito-size flour tortilla
2 thin slices of provolone cheese

Instructions:
• Grill Gourmet Beef or Gourmet Chicken Flip Steak
• Lubricate skillet with butter, sauté onions and peppers until crisp and tender.
• Add meat and heat thoroughly, seasoning with salt and pepper to taste.
• Add cheese and toss to mix. Turn off heat, cover, and wait 5 minutes or until cheese is melted.
• Warm flour tortilla according to package instructions. Fill warm tortillas with steak mixture and fold into burritos.

Ingredients:
1 Gourmet Beef or Gourmet Chicken Flip Steak
2 ounces white American cheese
1 1/2 Cup of diced peppers, onions, and mushrooms
1 Tbsp. of Butter or Olive Oil
1 Banana Pepper (Optional)

Instructions:
• Grill Gourmet Beef or Gourmet Chicken Flip Steak
• Lubricate skillet with butter, sauté onions and peppers until crisp and tender.
• Turn off heat. Place cheese on meat mixture, cover until cheese is melted.
• Butter both sides of Panini bread. Add meat and grill.

Ingredients:
1  lbs. Gourmet Beef or Gourmet Chicken Flip Steak
1 Jar Chunky Salsa
1 Can Bush Chili Beans
     
Instructions:
• Put all ingredients into a skillet.  Cook until done.

Ingredients:
1 Gourmet Beef or Chicken Flip Steak (@4oz. Chipped Steak Bulk)
1/4 Packet taco seasoning
4 oz. Tortilla Chips
1/2 Cup Salsa
1/4 Cup Jalapeno Peppers, sliced (Optional)

• Heat Skillet or griddle then add beef  or chicken, stir in taco seasoning.  Cook until done.
• Place tortilla chips on a plate
• Remove from the grill and layer over tortilla chips. (Sprinkle with Cheese)
• Top with Salsa and sliced jalapenos.

Ingredients:
1 Gourmet Beef or Chicken Flip Steak (@4oz. Chipped Steak Bulk)
1 Tbsp. Olive Oil
1/4 Cup Shredded Mozzarella Cheese
3 Tbsp. Marinara or Pizza Sauce
1  Roll
¼ Cup Sliced Green Pepper and Diced Onion (optional)

• Heat your skillet or griddle.  Coat with Olive Oil
• Chop beef or chicken as it cooks.  Stir in the sauce as you go.
• Mix in the chopped onions and green pepper.
• Top with cheese
• Place on Roll

8 Gourmet Beef or Gourmet Chicken Flip Steaks (2 lbs. of Beef Chip Steak Bulk)
1 Cup of Diced Onions
1 Cup of Diced Bell Pepper
1 Cup of Diced Tomatoe3 Cups of Chopped Lettuce
2 Packets of Taco Seasoning
1 ½ Cup of a Shredded Mexican Cheese Blend or Shredded Cheddar Cheese
12 Taco Shells (Hard or Soft)

• Heat Skillet or griddle then add beef  or chicken, stir in taco seasoning.  Cook until done.
• Add cooked beef or chicken to taco shells.
• Add toppings.

1 Gourmet Beef or Gourmet Chicken Flip Steak (@4oz. of Beef Chip Steak Bulk)
1 Tbsp. of Butter or Olive Oil
1 Cup of Beef or Chicken Gravy (Instant or Jarred are perfect)
½ Cup of Liquid Cheese (Shredded Cheese will do fine also)

Instructions:
• Heat Skillet or Griddle.  Lubricate with Butter or Olive Oil
• Cook Gourmet Beef or Gourmet Chicken Flip Steak until done
• Placed cooked meat on top of fries
• Cover with Cheese
• Top with Gravy
• Plan to take a nap!

1 Gourmet Beef or Gourmet Chicken Flip Steak (@4oz. of Beef Chip Steak Bulk)
1 Tbsp. Butter or Olive Oil
2-3 Eggs
¼ Cup of Your Favorite Shredded Cheese (Optional)
½ Cup combined of Chopped Bell Pepper, Onion, and Mushroom

• Heat Skillet or Griddle and lubricate with butter or oil
• Add in beef or chicken and vegetable mix.  Cook until beef or chicken is done
• Whisk eggs in a bowl
• Pour over the cooked mixture.  Cook until firm enough to turn.  Flip over.
• Add cheese.  Fold and serve hot.

Our products can add a gourmet touch to any recipe that calls for ground beef or ground chicken.